Aroma 8 kopjes roestvrij staal Cool Touch digitale rijst/multicooker/voedseldamp - zwart

Unfortunately, the seller forgot to mention in the description the big disclaimer that the rice cocker that they are selling causes cancer (see picture). I tried to return the product to get my money back and it was really painful as the seller did not wanted to pay for the return at first. Then when I managed to get a prepaid label, they resended the parcel back again by mistake, but they did not send the money.Still no money received and they expect that I pay to return the package (that they mistakely re-sent).Will really not reccomend this product.

Excelente!! Estoy encantada

El producto esta bueno y nuevo pero no es lo q yo pensaba pq necesito una asi pero de presion para granos

I recently purchased a rice cooker, and it has been a game-changer for making perfectly cooked rice with minimal effort. Here’s my review after using it consistently for a few weeks:Performance & Cooking Quality:The rice cooker does an excellent job of cooking rice evenly every time. I’ve used it for white rice, brown rice, jasmine, and even sushi rice, and each batch turns out perfectly fluffy without being undercooked or sticky. The cooker has multiple settings for different types of rice, which I love because it takes the guesswork out of cooking. It even comes with a steaming tray, so I can cook vegetables or dumplings at the same time, which is a bonus!Ease of Use:The rice cooker is incredibly simple to use. You just measure out the rice, add the water (the ratios are printed on the side), and press the button for the type of rice you’re cooking. The cooking process is quick, usually taking about 20-30 minutes, depending on the type of rice. Once done, it automatically switches to “keep warm” mode, so you don’t have to worry about your rice getting cold. The simple one-button design means I don’t have to fiddle with settings or worry about overcooking.Size & Capacity:I went with a 6-cup rice cooker, which is perfect for my small family. It can cook up to 12 cups of cooked rice, which is ideal for meal prepping or making enough rice for several meals. It’s not too bulky and fits neatly on the counter without taking up too much space.Cleaning & Maintenance:Cleaning is a breeze. The non-stick inner pot makes it easy to wipe away any rice residue, and it’s also dishwasher-safe, which is a huge plus for me. The outer casing is easy to wipe down with a damp cloth. There’s a condensation collector on the lid that’s simple to remove and clean as well.Build Quality & Durability:The rice cooker feels sturdy and well-made. The lid fits tightly, and the handle stays cool during cooking, which is nice for safety. I’ve used it almost daily, and it’s holding up well without any issues. It’s also lightweight enough to store in a cabinet when I’m not using it, but stylish enough to leave on the counter if needed.Drawbacks:The only minor issue is that the “keep warm” feature isn’t always perfect. If you leave the rice in the cooker for too long after it’s finished cooking, it can become a little dry or hard. However, this is more of a personal preference—if I’m planning to eat the rice right away, it’s never an issue. Also, while it’s great for rice, it’s not as versatile as some multi-cookers, so if you’re looking for something that can also bake or pressure cook, you may want to explore other options.Final Thoughts:Overall, I’m very satisfied with this rice cooker. It’s efficient, easy to use, and consistently produces perfectly cooked rice. If you eat rice regularly or just want an easy way to make it without worrying about timing or technique, I highly recommend investing in one of these. It’s made cooking rice so much simpler, and the added convenience is worth every penny!

Works well. Great for 4 to 5 people. Cooks perfect rice every time,. It took a bit to figure out that the cup measure inside is actually 3/4 of a cup not 1 cup so if I lose the cup measure that comes with the set I can use a 3/4 measuring cup in its place. You put the rice in, using the 3/4 cup measure, then fill up to required water line, turn it on, then select type of rice. It takes about 25 for white rice as there is a pre -warming time then 12 minutes of steaming, then it switches to the warming setting. It takes a little longer than cooking rice on the stove as, but in the end it saves time because I never have to check back on it once its set up. I really didn't think I needed a rice cooker as rice is so easy to cook but I love it. No mess from boiling over, no watching it, and no burning dry. The rice is warm when you go to eat it. A gluten free friend sets hers up in the morning and lets the rice stay warm all day for meals.

Not only rice, but also beans and vegetables and many other foods.