atrccs Siliconen Hamburger Broodvorm 7 holtes broodpan Non Stick Bakken Panonstick pan gemakkelijk los te maken huishoudelijke siliconen voedsel bakken Nieuw bakgereedschap (zwart)..

So easy to use, when finished just throw in top rack of dishwasher to clean. My hamburger buns just popped right out.

I make sourdough hamburger buns in this. I was told by a dinner guest these were the best buns shes ever had. Store bought buns have so many ingredients in them… make your own and it’s much healthier. I am replacing all the toxic teflon in my kitchen but also like to have non stick items and this silicone definitely is, they seem to pop out very easily. Highly recommend this item.

I’ve just received this and I made buns with my favourite bread recipe. They were delicious but it didn’t occur to me to line the bottom of the cups with parchment paper. The batter seeped through the holes so I had to cut and pull them out. I didn’t spray the cups and the sides came out with no difficulty. I’ll know better the next time. The nice thing about using this is that you can make some plain and you can add fruit and nuts to others.Update - I’ve just realized that the reason the batter seeped through is because my recipe is a non knead one so I spoon it into the cups.

The item was good except I had a little trouble getting it out the mold and it was not sturdy. Cleaning was easy. Not sure about storing.

Moules agréables à utiliser. La photo montre mon premier essai: il faudra expérimenter un peu pour ajuster la quantité idéale de pâte à placer dans chaque cavité pour obtenir un pain de l'épaisseur voulue. N'oubliez pas de ne pas dépasser 428F pour ne pas endommager le silicone; dans mon cas, je cuis habituellement mon pain à 425F, alors avec ce moule j'ai diminué la température à 420F par mesure de sécurité. Il faut utiliser une plaque métallique en support, sinon il sera très difficile de manipuler le moule brûlant à la sortie du four. Cet instrument est parfait pour moi.