Céramique fragile et un couvercle qui explose lors de son utilisation a la chaleur.

Pentole fantastiche, qualità ottima, effetto antiaderente spettacolare ( 3 settimane adesso in uso) , pentole scaldano molto veloce e omogeneo.Restano pulitissime.Purtroppo dopo 1 anno è incredibile quanto le pentole hanno perso loro capacità di anti aderenza . Nemmeno un uovo a bassa temperatura viene bene e si fissa alla pentola , grande delusione perchè conviene cambiare pentole . Provato di tutto con olio burro e a bassa temperatura ma purtroppo non funziona niente . L’anti aderenza se ne andata…..

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*****UPDATE: I’ve cooked with them for awhile now and still reach for them often. They have never been in the dishwasher and are usually cleaned right after use and the nonstick coat still functions well - much much better than traditional nonstick has ever held up for me. The stainless steel looks great with the use of barkeepers friend. The only complaint is a pinpoint chip in the coating of one pan. I usually never use metal utensils but had to once and that’s how it happened. So definitely only use wooden or silicone utensils. Still very happy.*****I’ve always loved to cook but have been taking it more seriously over the past year and a half and realized that the tools I used were important. I never really considered it before and certainly never spent more than 150-200 on cookware. I began to replace my non stick caphalon for all clad copper core and have loved the transition into cooking with stainless steel. It’s been quite an investment - but it’s been worth it to me. I do see a difference.That said, sometimes you just want a non stick pan! And my husband certainly finds them easier. So when I saw this set as a deal of the day - I took the plunge. I wanted ceramic nonstick because of the health factor - I don’t mean that they allege non stick means less butter. I’m only concerned about exposure to chemicals/toxins - with ceramic no chemicals are leaching into your food. I expect ceramic will be slightly higher maintenance and not quite as easy as traditional nonstick but it’s worth it to me for my family’s health.In terms of build, they are exactly what I would expect for a $400 price point. They are on the heavier side being that they are stainless steel and solidly built. From what I just prepared they cook nice and evenly - much much better than my hard-andonized capholan where there were always cold spots. The 5qt pot has a draining spout built in to the pot and lid. I love this feature because it will make pasta so much easier. The pots are also oven safe up to 400f which is also convenient but I probably will not use them that way. Bottom line - they are definitely quality pots and pans-from build to performance.In terms of care-yes it’s dishwasher safe but the ceramic coating can degrade over time so it’s probably best to hand wash. Avoiding metal utensils, also something they can allegedly withstand, is probably also a good idea. I currently use bar keepers friend for my stainless steel pots and pans and it’s amazing - no bleach or abrasives that can harm your set. There are also cleaners that are especially formulated for ceramic that I plan to try. With proper care, I’m hoping they will last at least for a little while and hopefully I can avoid the “film” that some reveiwers have experienced. I do expect that at some point they will need to be replaced - that the ceramic non stick coating will degrade enough to require a new set. That happens though with traditional non stick though so I’m expecting it. I’ll report back in 6 months - so far I’m impressed and have high hopes for this set based on my initial use.

quality cardboard, for those considering spending their well earned money on these products i would suggest visiting trustpilot, it could prevent regretful decisions.