Das Gestell passt perfekt in die Wanne (hier 18 Liter). Da schwimmt nichts mehr auf, auch bei ein wenig Lufteinschluss. Da schwimmt nichts vor den Sous Stick. Alles wird gleichmäßig vom Wasser umspült und gegart. Die Trenngitter sind variabel und können leicht versetzt werden. Sie sind trotzdem sehr stabil. Gehört einfach zum Paket dazu (Wanne, Deckel und Gestell). Einen Wermutstropfen gibt es jedoch doch. Der Preis scheint mir ein wenig zu hoch. Da dürfte es gerne eine Anpassung geben. Da ich aber mit dem Produkt so zufrieden bin, schon mal Gin für € 50,- kaufe, sage ich mal, ein Luxusproblem und gebe die volle Punktzahl. Must have für jede/n Sous Vide Köchin/Koch.

I recently took the plunge into sous vide cooking. Rather than going immediately with the relatively expensive Sous Vide Supreme, and risking the higher loss from purchasing what could have been a one-off device, I decided to go small for testing purposes. After doing research, I decided on the Anonva Precision Cooker and a Cambro 4.75-gallon box as a water tank. I then looked for a rack or some other device to use instead, and found nothing that fit what I had in mind. I used the standard binder clip arrangement for a while, then, a couple of weeks ago, I checked again for a solution and found these Lipavi racks. Apparently a brand new item, they looked to be the perfect solution. With the thought of eventually upgrading to the Sous Vide Supreme, I especially like that this set will fit it, making the price even better. The 10.8" x 8 inch set fits perfectly in my Cambro, leaving approximately four inches of space between the tank wall and the rack; plenty of room for the Anova.The racks are nicely adjustable. The outer two racks are permanently attached, and fold down for storage. The remaining racks are removable, and adjust by placement in corresponding slots, allowing you to choose a size adequate for your portion sizes. I find if additional weight is needed above the cooking bags, two 1/4 size cooling racks (example link at the end of this review) sit nicely on top of and cover the rack. As to durability and quality, the literature that came with the racks advises not to leave them immersed for long periods of time ("weeks," the manual says). I have had these completely immersed for three straight days, having cooked three separate meals in so many days, without any sign of rust on any part of the racks. Anyone familiar with cheap home canning equipment has surely experienced the irritation of rusted "stainless" steel, not the case with this set.As for now, I could not be more pleased with these racks.I'm including two photos showing the placement of the 10.8" x 8" rack set in the Cambro 12189CW135 box.Pros: Nice, well-made, hefty racks. After three straight days of submersion, the racks show no sign of rusting, even at soldered joints. Adjustable, and folds/stacks to a nice, small footprint set secured with an included Velcro strap.Cons: None at this time.Example set of 1/4 size cooling racks, as mentioned above:

Très utile pour caler les aliments sous vide pour la cuisson basse température.L'espacement est réglable, ce qui permet de s'adapter aux besoins.Vient en complément du bac et remplit pleinement son office.Matériel de bonne qualité

Lo he utiliza con diferentes carnes y pescado y funciona muy bien

Ben fatti, solidi, di qualità! Prodotto perfetto per il sous vide!